Noun: Home made cinnamon rolls are a type of sweet pastry typically made with a yeast-based dough, rolled with cinnamon and sugar, and baked in a baking dish. An example of a home made cinnamon roll is a cinnamon bun.
Cinnamon rolls are a popular breakfast item worldwide, as they are easy to prepare, affordable, and delicious. They are a good source of carbohydrates, providing energy for the day. The history of cinnamon rolls can be traced back to the 17th century in Sweden, where they were originally called “kanelbullar”.
